Journey of Taste
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Ingredients For Chicken Garam Masala powder 5-6 no Black cardamom, बड़ी इलायची 12-15 Green cardamom , हरी इलायची 2 tbsp Coriander seeds, धनिया की बीज 1 no Mace, जावित्री 1 tsp Black Pepper corn, काली मिर्च के दाने 1 tsp Cumin seeds, जीरा 2-3 Cloves, लॉन्ग ¼ tsp Salt, नमक स्वादानुसार For Marinating Chicken 750 …
Butter chicken or murgh makhani pronounced [murg makhani]) is an Indian dish of chicken in a mildly spiced curry sauce. It is served in India and abroad. The dish has its roots in Punjabi cuisine and was developed by the Moti Mahal restaurant in Delhi, India.
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Seekh Kebab is a popular Indian appetizer. These flavorful bites of minced chicken or lamb are made with freshly ground whole spices. Traditionally, they’re made in a tandoor (a large clay oven), but most of us make them on the grill.
Grilled Chicken topped with pizza sauce , mozzarella cheese and tomato served with some hot grilled veggies.
Tandoori chicken is a traditional Indian dish full of bold and spicy flavors! A 6-12 hours of marinade and a few minutes on the grill will deliver this tasty dish.
Make your evening snack special by this chicken stuffed jalapeno peppers.
Biryani is based on basmati rice and goat meat/chicken/vegetables and eggs along with so many exotic spices,yogurt, and lemon. Biryani can be eaten with Mirchi ka Salan, raita, tomato chutney ,papad.
Puffs are usually made of chicken,meat,paneer,egg,potatoes which are rolled in an pastry dough.
A lovely chicken dish with dominant flavors of mustard seeds and spring onion greens.
Jalfrezi is a type of Indian Chinese cuisine that involves frying marinated pieces of meat, fish.