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Pan Fried Potatoes

Pan fried Potatoes is a simple, fuss-free, no onion-no garlic dish that comes together in less than 15 mins. In this recipe  potatoes tossed  and pan fried in an exotic Indian whole spices and spice powder.

Onion Pakoda or Kanda Bhaji

Pakoda are deep fried snack made with gram flour, onions and vegetables with salt and spices. This is one of the most popular and much loved snack specially in rainy season/ cold winter. This is most commonly prepared in most Indian homes as an evening snack and serve hot with a cup of tea.

Baked Feta Pasta

Baked feta pasta is a simple dish made by oven roasting a block of feta cheese with cherry tomatoes , chili flakes, dry basil leaves, dry oregano leaves, olive oil and salt to create a salty and cheese sauce and all  magic happens in the oven . 

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