Chicken Stock
Preparation Time: 79 minutes Cooking Time:1 hour Servings: 4 people Ingredients: Chicken 1 kg Onion sliced 2 medium sized Tomato chopped 1 large Water 4 cups Ginger 1″ pieces (crushed) Turmeric powder a pinch Coriander seeds 1 tablespoon Cinnamon 1 stick Cloves 4 Black peppercorn 10 Salt to taste. Procedure: In a large pan add …