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Vada Pav Recipe

Preparation Time: 20 minutes Cooking Time:20 minutes Servings: 4 people Introduction: Vada pav is famous fast food dish of Maharashtra, this dish can be made by deep frying flattened potato patty coated with gram flour/besan batter. and served  with dry coconut chutney and sliced pav. Vada pav can be eaten as breakfast or as evening …

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Gosh Ka Salan

Mutton masala is cooked with goat meat in yogurt based exotic spice gravy. This hyderabadi mutton masala recipe is a wonderful dish and is full of gravy as the curry requires onions, tomatoes ,and exotic spices.

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